Nigerian celebrity chef Hilda Baci has achieved a new Guinness World Record for preparing the largest serving of Nigerian-style jollof rice. According to Guinness World Records, the record-breaking dish weighed 8,780 kg (19,356 lb 9 oz) and was achieved in collaboration with Gino at the Eko Hotels and Suites in Victoria Island, Lagos, Nigeria.

The feat was accomplished on September 12, 2025, during the Gino World Jollof Festival, which drew thousands of attendees and generated significant social media buzz. The event featured a grand culinary spectacle and was attended by several celebrities, including Funke Akindele, Enioluwa Adeoluwa, Tomike Adeoye, and Pastor Idowu, as well as Bamidele Abiodun, the wife of the Ogun State Governor.

Hilda Baci’s latest achievement reinforces her reputation as one of Nigeria’s most celebrated chefs, following her international recognition in 2023 for setting the Guinness World Record for the longest cooking marathon. The Lagos event was widely publicized, with Guinness World Records announcing the new record on its official social media account.

The record-breaking attempt was part of a larger culinary festival that showcased Nigerian cuisine and culture. The event highlighted the popularity of jollof rice, a staple dish in Nigerian cuisine, and demonstrated Hilda Baci’s skill and expertise in preparing large-scale dishes. The achievement is a significant milestone for the chef and reinforces her position as a leading figure in Nigerian cuisine.

Guinness World Records’ official recognition of Hilda Baci’s achievement is a testament to her dedication and hard work in promoting Nigerian cuisine globally. The record-breaking feat is expected to further boost the chef’s international profile and contribute to the growing interest in African cuisine worldwide. With this new achievement, Hilda Baci continues to inspire and influence the culinary industry, both in Nigeria and internationally.