Former Vice President Atiku Abubakar has congratulated Nigerian chef Hilda Baci on her latest achievement: setting a new Guinness World Record for the largest serving of Nigerian‑style jollof rice. The record‑breaking dish weighed 8,780 kilograms and was prepared during a cook‑out at the Eko Hotel in Lagos last Friday. Atiku praised Hilda and her team on his official social‑media account, calling their feat a testament to the talent and innovation of Nigerians worldwide.
The Guinness World Record certification was officially presented to Hilda on Monday, recognizing her outstanding culinary skill and dedication to promoting Nigerian cuisine. This accomplishment follows her 2023 Guinness World Record for the longest cooking marathon, further solidifying her status as one of Nigeria’s most accomplished culinary figures. Her achievements highlight the country’s rich cultural heritage and its people’s ability to excel in diverse fields.
Nigeria’s thriving food scene is epitomized by jollof rice, one of its most popular dishes, celebrated for bold flavors and spices. Hilda’s record‑breaking effort is a celebration of this rich culinary tradition and is expected to inspire others while showcasing the country’s vibrant food culture to a global audience. As Nigerians continue to make waves in various arenas, Hilda’s success underscores the nation’s potential for innovation and excellence.
With her latest record, Hilda Baci has once again put Nigeria on the global map, highlighting the country’s talent and creativity in the culinary arts. Her achievement is a source of pride for Nigerians and a reminder of the importance of preserving and promoting the nation’s cultural heritage.
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